Browsing all articles tagged with disease
Apr
27

The D Word - Dieting

Most people cringe when they hear the word diet. The actual definition of diet is the selected foods, which one eats. What people have trouble with is the definition, which limits what we do or do not eat. That definition of dieting leaves people confused about what it is to actually be eating healthy. It’s much easier to live a better lifestyle by accepting that we all have our own type of diet and this diet must be effective at keeping us strong and in shape as well as be satisfying. By throwing the word “dieting” out and replacing it with “eating healthy” and defining what we should be eating, it simplifies what we should not be eating. It is possible to eat healthy without following the dreaded “d” word!

Everyone needs to eat in order to have energy. Everything ingested contains calories, sugars, salt and possibly fats as well as carbohydrates. In moderation, food does what it is supposed to and keeps us going. Otherwise, we can become either anorexic or obese from not eating or eating too much. A balanced diet is necessary to sustain us. Figuring out what works is an individual process that is based on body shape and size and genetic disposition. Personal health and nutrition should always be the priority when a diet is followed.

Newly developed eating plans can assist people to determine what is best for them. These plans can be created by dietitians, nutritionists or even by yourself. Being educated about the available methods of cooking and being aware of what foods are healthiest, it’s simple to implement daily regimens that include what gurus call “raw food”. Raw food is uncooked and unprocessed. Sometimes it is organic as well. Organic foods are grown without artificial fertilizers or pesticides. They don’t contain food additives and are free from any contamination by industrial or human waste.

Organic foods can be processed, although typically there is little processing involved. Food additives aren’t added to them and they aren’t processed with ionizing radiation either. Fruit and vegetable combo juices are gaining in popularity. Blenders are beneficial because they can be used to liquefy vegetables that can be put into foods, which you eat. Juicers squeeze out every delicious drop of juice from fruits and vegetables too.

Drinking water is another important thing to remember to do. Adding more water to your daily drink list can help keep you hydrated and feeling refreshed. People don’t realize how alcoholic drinks as well as others add to their daily total intake of calories. It’s not difficult to drink coffee with less cream or soda and replace it with juice or water. Now that you know all of this, why not begin your own path to a healthier lifestyle?

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Feb
18

How Safe Is What You’re Eating?

Have you thought about the safety of what you put in your body lately?

Take soft drinks for example. Coke is so acidic that it makes a great automobile engine cleaner, and it’s even rumored that it’s what the manufacturer uses to clean the engines of their own trucks. On top of that, the acidic liquid then sits, sometimes for years, in an aluminum can. Have you heard that aluminum in the body is associated with Alzheimer’s disease and dementia? That’s a combination I’d start asking myself, “Is that safe?” I’d encourage you to as well.

How do you feel about putting anti-freeze in the body?

Do you know that the main ingredient in anti-freeze is common in many “snack foods” found in convenience stores? How’s that for convenience? Anti-freeze in a food – soon they’ll be marketing the benefits for those living in cold climates. Anti-freeze is also frequently used in personal care products – which people put onto their skin. I don’t know about you but I think it’s another perfectly good time for, “Is this safe?”

Now, I’m going to encourage you to look at the ingredients on most any packaged foods. Do you know what half of the ingredients are? Another good time for, “Is this safe?” And perhaps, “Why are all of these man-made chemicals in my food?”

What about eating pesticides each day? Pesticides – you know – the stuff they use to kill bugs.

You know that pesticide residue is found in pretty much all non-organic foods, right? While it may not hurt you to consume small amounts once or twice in your life, how about small amounts several times each day? Another excellent time for, “Huh? Is this really safe?”

So, we have a rather strange senario here. The manufacturers of these foods claim that all of these chemicals are safe in the body. So, people regularly eat them. And most of the population has at least one or two health problems.

To top it off, most medical professionals can’t tell you why most people are sick. In all fairness, medical professionals hardly recognize toxicity in the body as a problem, and they, themselves, are in the business of selling even more chemicals for the body.

What a crazy world we live in. Do you think that all of this sickness could be directly related all of the unnatural junk we’re putting right in our bodies – many times each day? To understand a problem, we really have to understand the cause. And with common, yet highly chemical, diet and lifestyle habits these days, understanding the cause is really not all that difficult.

Fortunately for those who choose not to have health problems, body cleansing, with deep colon and liver cleansing, is a very effective means to remove a great deal of those stored chemicals and toxins from your body. You’d be amazed at what some deep cleansing can do to repair the damage caused by normal living these days.